Celebrating Sri Lankan Flavours in The Heart of India.

Fiery Masks, fragrant tea, airy lemon puffs, stringy hoppers -- few things define Sri Lanka like its food. Very similar yet completely different from Indian, the culinary gems of the island nation are hard to describe, even for a food writer. One reason, I have not yet written much about the food from the nation …

Holding on or Letting Go — The toughest decision there is.

I am quite indifferent when it comes to technology. I do not care what brand of TV we have at home, or if we possess the best quality Home Theater System or not (although, apparently, we are quite close, or so husband says). That is also why I have always had the cheapest cell phones, …

Ordering In or Eating Out — A food lover’s dilemma solved.

When it comes to food, I am rather conventional. I like to go to very few places (unless it is work) and hardly experiment with new things even in old places. And I never order in (no, not even pizza). So when I got to know that Orient Heritage was a delivery kitchen I was …