The Khichdi of My Childhood, This Sankranti

India is a land of festivals, and festivals, in our country, signify only one thing – food. While most festivals boast of elaborate meals prepared well in advance and cooked through the day, do you know that there is one festival, which celebrates the most humble meal ever? What’s more amazing is that the festival …

Singhara and Memories of a Winter

It is that time of the year again. Winters are on their way, and all things wintery have started to appear in the streets and markets. So we have peanuts and peas, jaggery and cane-sugar, cauliflower and cabbages. And then there is 'Singhara' or what some of us call water chestnut. I can never forget …

An Ode to Khichdi and How To Make It (the khichdi, not the ode)

Monday lunches are often Sunday leftovers. Not that I mind, especially if it happens to be Urad ki khichdi. Monday lunches are often Sunday leftovers. Not that I mind, especially if it happens to be Urad ki khichdi. While the world, at least a large part of it, thinks khichdi is a gooey mish mash …